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Efficacy of Drumstick Leaves Juice Enhances Hemoglobin in Antenatal Mother: A Natural Adjunct Approach

DOI : https://doi.org/10.36349/easjnm.2024.v06i05.009
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A quasi-experimental, non-equivalent control group pre-test post-test design was used to study the effectiveness of drumstick leaves juice on haemoglobin levels in antenatal mothers. Sahli’s method assessed haemoglobin levels. In the experimental group, the mean pre-test haemoglobin score was 10.31, and the post-test score was 11.19. The calculated t-value (18.7) at 29 degrees of freedom (p < 0.05) indicated a significant difference between pre-test and post-test scores, showing an increase in haemoglobin after consuming drumstick leaves juice. The control group’s post-test mean was 9.79, while the experimental group’s was 11.19, with a t-value of 1.963 at 58 degrees of freedom (p < 0.05). This confirmed that drumstick leaves juice effectively increased haemoglobin levels. The juice is both cost-effective and easy to use.

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Dr. Afroza Begum

Lecturer, Dept. of Pharmacology and Therapeutics, Shaheed Monsur Ali Medical College & Hospital, Uttara, Dhaka-1230, Bangladesh

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